Isle of Anglesey County Council

Primary school menu


A two-course menu is available in primary schools. The main meal includes a hot main meal of the day, a vegetarian option, jacket potatoes & toppings, and homemade pasta & tomato sauce are also available.

Week commencing:

  • 15 April
  • 6 May
  • 24 Jun
  • 15 July
  • 16 September
  • 7 October

All main meals are served with two vegetables.

Packed lunch available

Ham and Cheese sandwich available daily with veg sticks and fresh fruit or dessert of the day

Available Every Day:
Water, salad, freshly baked bread, yoghurt and fresh fruit

Monday

Main meal of the day: Cheese and tomato pizza served with potato wedges

Vegetarian option: Tomato pasta

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Raspberry jelly

Tuesday

Main meal of the day: Classic beef burger served with potato wedges

Vegetarian option
: Vegetarian burger served with potato wedges

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings including salmon mayonnaise

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Crispy crackle bar with fruit

Wednesday

Main meal of the day: Roast pork served with roast potatoes and gravy

Vegetarian Option: Vegetarian cottage pie served with gravy and garlic and herb bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Carrot, orange and sultana slice

Thursday

Main meal of the day: Chicken and broccoli pasta bake served with garlic and herb bread

Vegetarian option: Chilli No Carne with crispy tortilla served with wholegrain rice

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Original flapjack with sliced fresh fruit

Friday

Main meal of the day: Fish fingers served with a choice of chips or potato wedges and freshly baked bread

Vegetarian option: Quorn dippers served with a choice of chips or potato wedges and freshly baked bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Dessert: Vanilla ice cream

Week commencing:

  • 22 April
  • 13 May
  • 1 July
  • 2 September
  • 23 September
  • 14 October

Monday

Main meal of the day: Cheese and tomato pizza served with potato wedges

Vegetarian option
: Jacket potato with BBQ baked beans

Jacket potatoes:
Jacket potatoes served with a choice of hot and cold fillings

Tomato Pasta Fresh, homemade tomato and basil sauce with penne pasta

Dessert: Chocolate cookie with sliced fresh fruit

Tuesday

Main meal of the day: Beef Bolognese served with wholewheat pasta and garlic and herb bread

Vegetarian option: Veggie burrito

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings including salmon mayonnaise

Tomato Pasta Fresh, homemade tomato and basil sauce with penne pasta

Dessert: Banana and carrot cake

Wednesday

Main meal of the day: Roast chicken served with roast potatoes and gravy

Vegetarian option: Quorn roast served with roast potatoes and gravy

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Chocolate shortbread with sliced fresh fruit

Thursday

Main meal of the day: Butter chicken curry served with wholegrain rice

Vegetarian option: Macaroni cheese served with garlic and herb bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato Pasta Fresh, homemade tomato and basil sauce with penne pasta

Dessert: Magic apple and cinnamon bake

Friday

Main meal of the day: Southern fried chicken served with a choice of chips or potato wedges and freshly baked bread

Vegetarian option: Veggie fingers served with a choice of chips or potato wedges and freshly baked bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Dessert: Strawberry ice cream

Week commencing:

  • 29 April
  • 20 May
  • 8 July
  • 9 September
  • 30 September
  • 21 October

Monday

Main meal of the day: Cheese and tomato pizza Served with potato wedges

Vegetarian option: Tomato and herb lentil pasta served with garlic and herb bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Chocolate cookie with sliced fresh fruit

Tuesday

Main meal of the day: Pork Sausages Served with Mashed Potato and Gravy

Vegetarian option: Vegetarian sausage served with mashed potato and gravy

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings including salmon mayonnaise

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Strawberry jelly

Wednesday

Main meal of the day: Roast beef served with roast potatoes and gravy

Vegetarian option: Cheese and onion pasty served with roast potatoes and gravy

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Banana cake

Thursday

Main meal of the day: Cottage pie served with gravy and garlic and herb bread

Vegetarian option: Meatless balls in tomato sauce served with rainbow rice and garlic and herb bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Tomato pasta fresh, homemade tomato and basil sauce with penne pasta

Dessert: Lemon cookie

Friday

Main meal of the day: Fish fingers served with a choice of chips or potato wedges and freshly baked bread

Vegetarian option: Quorn dippers served with a choice of chips or potato wedges and freshly Baked Bread

Jacket potatoes: Jacket potatoes served with a choice of hot and cold fillings

Dessert: Chocolate ice cream

School meals calendar

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